Garlic CardNo it's not a credit card for gourmets and chefs. It's a well... just read the description below.Sometimes it's the simplest ideas... Though, now that I've been introduced to the concept, I think I'd just MacGyver it, and use an old bank card or something...Here's a simple solution to one of cooking's most vexing problems -- how simply to grate garlic into pureé without painstaking
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